The New York-based Korean-American restaurant opens in the Seaport with "legendary" cheeseburgers and late-night dreams.

When you go to Seoul, trying out the food and exploring its history are a must. What if you can do both at the same time?

BBQs in South Korea is one of the most popular food items and a personal favorite of mine. Loads of beef, pork, veggies cooked on a hot grill or charcoal and then eaten with veggies or cold noodles is ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...

Jump into the Korean cuisine for nourishing, flavorful dishes, soups, and stews that will defeat any soju-induced hangover. Korean food can be intimidating to newcomers with its fiery-red colors and ...

SEOUL/TOKYO -- South Korean food companies are expanding their presence in the U.S. and other international markets as hallyu, or the "Korean wave," extends beyond K-pop and K-dramas.

K-dramas always make me crave BBQ, even through the screen. It’s pure torture not being able to visit Korea and savour the real thing. The sight of sizzling meat, with its slightly charred surface and ...

Revamped hotels, Michelin-recognized restaurants, and exciting activities make Seoul one of Asia’s hottest destinations for 2025.

Korean food and fashion companies expanding exports to the United States are breathing a sigh of relief after the U.S. government decided to delay reciprocal tariffs for 90 days.

On Wednesday, Trump announced sweeping tariffs that have been mostly criticized by agricultural and food groups for their ...