French bread is one of those foods that makes every meal feel special. With its crispy crust and soft, fluffy interior ...

Make the simple syrup: In a saucepan, combine sugar and water. Simmer over high heat, stirring occasionally, until sugar dissolves. Cool and bottle. Simple syrup will keep for about a month.

This baked mussels recipe with creamy parmesan sauce makes for an easy-to-make appetizer that’s perfect for impressing your ...

We’ve French onion-ified everything from dinner to apps to sides, all featuring that ultra-savory flavor combo.

When the recipe fell onto the table, it was like Beverly herself — who had passed away a few years before we bought the ...

While recent bakes include the "best burnt basque cheesecake with pistachio butter" and a French "Galette des Rois ... Sharing her fruit cake recipe, the brilliant baker said any "fruit can ...

These three easy salad dressings are super-simple to make from storecupboard ingredients. Take your pick from French, honey and mustard, or marie-rose. French dressing (aka vinaigrette ...

Note: Double straining removes any leftover ice chips making the cocktail smooth and easy to drink with effervescence from the champagne, she says. “Traditional French 75 recipes are presented ...

2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones. 3. When the water comes to boil, plonk the potatoes and switch off the gas. Now, leave the ...

As a chef, I was hesitant to get an air fryer at first, but now I can't get enough of it. I make everything from grilled cheese to French toast in it.