Chick-fil-A sells a fish sandwich. You might not know that, since it's a seasonal product only. But why isn't this ...

Dig into crunchy, flaky, fried fish goodness at popular restaurant chains including Applebee's, Texas Roadhouse, and Red Lobster.

ultimately “it’s more about technique than batter,” she added. The fish is served alongside crispy twice-fried french fries. Variety is one of the main attractions here, with halibut, cod ...

Increase the heat of the fryer to 180C/350F. Season the fish and dust lightly with flour; this enables the batter to stick to the fish. To make the batter, sift the flour and a pinch of salt into ...