Ingredients: 1 kg large shrimp (deveined, tailed or tails intact) 1 onion (finely chopped) 1 tsp minced garlic. 1 green chili ...

These golden bites make a wonderful lunch or dinner whether you're on-the-go or at home. They're made with pantry staples: ...

Salted, sautéed in iron skillet till you can cut with a fork. Sprinkle with fresh Parmesan and squeezed juice or half a lemon ...

Tired of eating plain makhanas? Try these easy, flavour-packed twists to turn them into your favourite guilt-free snacks!

Salted, unsalted, cultured, European-style—when it comes to butter, the options are deliciously overwhelming. Whether you’re ...

Yogic diet leans toward simple, soothing foods that support daily practice in the spirit of ‘sthiram, sukham’ and buttermilk ...

Vishu is not just about waking up early morning, watching the kani, and setting out in the crack of the dawn to play with ...

Discover the rich history, spirituality, and artistry of Puri, Odisha, from the Konark Sun Temple to traditional Odia thalis.

The superstar swears by a humble spoonful of ghee, or clarified butter, every morning as her wellness secret. Yes, you heard that right! This age-old superfood, a staple in Indian kitchens ...