This traditional butternut squash dahl has all the elements you need to make an autumn or wintertime romantic dinner.

Be it on a toast or on a plain paratha, butter is an integral part of every Indian diet- traditional and modern, both.

Cooking oil is included in almost every recipe. But if it's the wrong, unhealthy kind, it can be a silent killer for your health.

Drizzling the layers of phyllo with melted butter rather than brushing them is the secret to this airy pastry. See recipe. Of ...

Akshay Kumar shares key tips to fight obesity, praising PM Modi’s message on health. From sleep to exercise, here’s how the ...

Butter is a staple in many diets, but eating it regularly can cause an increased risk of hypertension and heart disease. Tap ...

1. Heat 1 tbsp ghee in a pan, add gond (edible gum),and fry until it puffs up. Remove and set aside. 2. In the same pan ...

Sprinkle the onions with the salt and pepper. 3. Roast until the onions have softened slightly and sunk into the cups, 18 to 20 minutes. Brush with the ghee (or other cooking oil) and return to the ...

Garbanzo beans — plain chickpeas — also make a satisfactory coffee-like drink, according to Irene Potter of Neosho, Missouri. All you have to do, Irene says, is [1] roast some chickpeas in a ...