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Slurrp on MSNGangaur & Ghevar: A Rajasthani Festival’s Sweetest TraditionObserved for 16 days following Holi, Gangaur is a celebration of Goddess Gauri, the embodiment of marital bliss and ...
Increase protein intake: Avoid junk food and sugary soft drinks at all costs. Switch to protein-rich diet as it will keep you ...
Holi is a national festival, but when it comes to celebrations, Rajasthan's vibrant culture has tales to tell. Quite literally.
Mumbai: The two-day festival of Holi brings a cooling respite from the summer heat. The night of Thursday (Mar 13) will ...
Pour small amounts of the batter into hot oil and maintain a good distance. Repeat the process until you have many layers. Once the layers are cooked, remove the ghevar from oil and drain off the ...
In the video, Bhagyashree can be seen enjoying crunchy and delicious pani puri, showing fans that great street food can pop ...
Nimrat Kaur shared a compilation video showing some of the traditional Indian sweets she savoured some time ago. She calls ...
Heat ghee in a deep pan on medium-high flame for frying. Pour batter in a thin stream into the hot oil, forming a crispy, honeycomb-like disc. Fry until golden. Dip the fried ghevar in warm sugar ...
Pour cheesecake filling over the cooled ghevar base and refrigerate for 4-6 hours. Garnish with pistachios, silver leaf, and rose petals before serving. ALSO READ: Don't miss this healthy ...
On February 26, let this green nut dominate your dessert recipe with its sweet and salty taste that cater to all your premium taste buds.
World Pistachio Day, celebrated on February 26, honors the delicious and nutrient-rich pistachio nut. Loved for its unique flavor, vibrant green hue, and numerous health benefits, pistachios have been ...
The unique fusion concert of Dhrupad and Rajasthani folk music had the American-Indian audience jumping up to sway to the irresistible beat ...
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