The Gin Sour tickles the tongue with clean flavors that are simultaneously sweet and sour. This classic gin cocktail is also ...

On Earth Day this year, these restaurants are emerging with eco-friendly ingredients, zero-waste garnishes, and, for some of ...

Whether you're enjoying a drink on the patio or hosting a garden party, these creative flower and herb garnishes are sure to elevate your spring cocktails.

At what point does the garnish become the drink, or vice versa? The “Hot Doggin It” cocktail at LilliStar begs the question.

Both Cucina Morini and Shilling Canning Company still make a profit on their cheap martinis. “In fact, the profit margin on ...

Classically booze-forward martinis may go down easy, but can make for a hard morning. This lower-alcohol version is a great ...

Here are six new gins to try, according to an expert at The Whisky Exchange. Whether you prefer your gin straight up, or in a cocktail, these gins are outstanding.