Gently lower the battered cod into the hot oil and fry for 4–5 minutes, or until golden brown and crispy. Fry onion rings in batches for 2–3 minutes until golden and crisp. Drain on a paper towel to ...
Scouting out a place to watch next month’s Super Bowl, my Dining Companion and I walked into The Endzone Bar & Grill in Dover and decided we’d scored. Its second-floor location gives it a ...