Gond Katira, or Tragacanth gum, emerges as a potent anti-ageing ingredient rooted in Ayurvedic and Unani medicine. Rich in ...

Summer is here and it is important to keep the body cool and hydrated. And one of the ways to do so is to add Gond Katira in ...

As temperatures soar, the body demands more than just cold drinks to beat the heat—Gond Katira is one such natural ...

Summer season is here, and it’s time to switch to foods and drinks that ... remedy to beat the heat is gond katira, which can be used in multiple ways in Indian cuisine, from drinks to desserts ...

In winters, we consume things like Panjiri and Jaggery to keep ourselves warm from inside. Apart from this, there are many such things which can be consumed, they include gond ke ladoos which are made ...

Top seven health benefits of Gond Katira (Tragacanth gum) in summer, including its cooling properties, digestive support, and ...

Gond Laddu, also referred to as "Dinkache Ladoo" in some regions, is a delectable winter treat deeply rooted in Indian culture. Its key ingredient, "gond" or edible gum, is derived from the sap of ...

This means it is time to switch on the air conditioner and include cooling food options in our diet to stay refreshed and well hydrated. While ice cream and cool drinks are most popular summer treats, ...

Gond Katira, scientifically known as Tragacanth gum, is a natural resin derived from the sap of the Astragalus plant species. This odourless, tasteless gum has been a staple in Ayurvedic and Unani ...