Take a tasty tour of popular Asian sauces, including sambal terasi and mala sauce, that have become essential components in the region's cuisine.

Aioli is a delicious, garlicky sauce that you can make at home. If you want to enhance the flavor, try adding some of these ...

This viral one-pan paneer recipe is a game-changer for busy weeknights. With minimal prep and just one pan, you’ll have a ...

If there’s something Bengalis treasure more than Durga Puja, a lazy bhaat ghum (slumber), or their eternal love affair with ...

Discover olive oils and many globally-sourced goodies, including $5 pasta selections from Dolce&Gabbana at a new shop owned by a mother and son team.

Maryam Jillani's new cookbook, “Pakistan,” includes a recipe for a rice dish that was a mainstay on her grandmother's table ...

Day is a holiday that could really use a signature dish. Chef and author Rozanne Gold once wrote an article arguing for ...

Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

and bird’s eye chile (if using), and blitz until you have a thick paste. In a small saucepan, heat the oil over medium heat until it shimmers. Add the garlic and onion paste and salt.

If you ever wanted to get as drunk as Pam Beesly at a Chili’s in Scranton, that dream is finally becoming a reality. The popular chain is opening a restaurant in the Pennsylvania city on April 7 ...

Copyright 2025 The Associated Press. All Rights Reserved. Copyright 2025 The Associated Press. All Rights Reserved. Chili’s is opening a new restaurant just north ...