Enter two types of salt: Celtic sea salt and Himalayan salt. The main differences between Celtic sea salt and Himalayan salt are: If you’ve never heard of Celtic or Himalayan salt, don’t worry ...

Although consuming too much salt isn’t a great idea, incorporating a little sea salt into your skincare routine may have ...

Is salt the next big thing in wellness? Why it can actually be good for you - For years, we were told salt was a dietary ...

Sea salt is made by evaporating seawater using ... these minerals (which give it the pink color). This means pink Himalayan salt is nutritionally similar to regular salt. There's an argument ...

There’s table salt, Kosher salt, sea salt, and Himalayan salt—just to name a few. But while all these salts contain sodium, only one—table salt—has been fortified with iodine, an essential ...

An curved arrow pointing right. It takes a full day working in temperatures up to 1,000 degrees Celsius to make one batch of Himalayan black salt, or kala namak. The salt was once used as a ...

Start by picking up fresh green garlic, which has firm stalks and vibrant green tops. Then roughly chop the green garlic with both the white and green parts. Now, air-dry or use a dehydrator to remove ...