There are two key components you’ll need to create a Martha-tini with shards of ice floating on top. First, you must shake ...

Add ingredients to a mixing glass with ice or to a rocks glass over a large piece of ice. Stir briefly to chill, then (if in ...

The word vermouth comes from the German wermut, which translates to wormwood. All vermouths, from the driest to the sweetest, ...

Cancer is the star sign of nostalgia, loving walks down memory lane. This signature drink, known for its classic, timeless ...

Former policeman turned crime writer JOHN SUTHERLAND raises a glass to the drinking habits of some of our greatest fictional ...

The ratio on the original Martini was two-to-one, gin to dry vermouth. Over time, the amount of vermouth dropped and now a Martini ratio of four to one is normal. You can also use vodka instead of gin ...

Both Cucina Morini and Shilling Canning Company still make a profit on their cheap martinis. “In fact, the profit margin on ...

In April, we asked industry experts to weigh in on limited-time offers for One for the Road: | In April's One for the Road, ...

The world’s best bartenders are landing in Vancouver. Prepare accordingly. This is your no-nonsense guide to the pop-ups, ...

Classically booze-forward martinis may go down easy, but can make for a hard morning. This lower-alcohol version is a great ...

W ith only 3 essential ingredients, a martini is one of the easiest cocktails around. Its origins, like many other famous ...