The global organic stevia market has witnessed significant expansion, reaching a valuation of USD 830.7 million in 2019.

The natural gelling agents market grows as clean labels drive plant-based innovation, sustainable sourcing, and applications beyond the fo ...

Investing.com -- Moody’s Ratings today affirmed the Baa1 senior unsecured notes rating and Prime-2 commercial paper rating of Ingredion (NYSE: INGR) Incorporated, a leading producer of starches and ...

Castellano was hired by Pat Bowe, who served as CEO from 2015 until transitioning to chairman last October. At that time, The ...

Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...

Two food product companies are getting state economic development incentives for expansions. Iowa Economic Development Authority spokesperson Kanan  Kappelman says Mrs. Clark’s Foods to plans to ...

Also, a study reports the addition of an Uptown Marion hotel would have an economic impact of $21 million over its first five ...

Ingredion is developing plans to build a new facility in Cedar Rapids. According to the Iowa Economic Development Authority, ...

On Friday, the Iowa Economic Development Authority Board approved financial incentives for businesses in Ankeny and Cedar ...

The expansion is expected to add 500,000 square feet of space and create at least 160 new jobs to the establishment making ...

A growing focus on health and food security, increasing consumption of bread products, and increasing number of fast food chains and stores are projected to propel the expansion of GCC Pectin Market ...

The food industry is a major economic force, constantly adapting to new demands. AI and financial stability are helping key players stay ahead in a competitive market. With market shifts underway, ...