Naroon, which has sites in Marylebone and Fitzrovia, is celebrating with a set menu of Nowruz favourites as well as a few ...

The Iranian western city of Kermanshah is considered one of the cradles of prehistoric cultures, because of its antiquity, attractive landscapes, rich culture, and Neolithic villages.

Nowruz, the Persian New Year, will be celebrated worldwide on 21 March. The event, recognised by the United Nations as ...

The first step to getting your falooda right, is by perfecting these colourless strands Ingredients 1/4 cup (125 gms) corn starch Water Method 1. Prepare a bowl of ice water into which you will ...

The National Iranian Gas Company (NIGC) said on Monday that the amount of refined gas it had injected into the country’s nationwide pipeline network reached 870 million cubic meters (mcm) a day ...

Get the recipe. Nowruz celebrations always end on a sweet note. Persian baghlava is different from Greek or Turkish versions in that it uses an olive oil dough rather than paper-thin sheets of phyllo.

an Iranian friend took me out for my first taste of Persian food. The first thing we ate was sabzi khordan, the plate of vegetables, cheese, and herbs that often welcomes people at the table. To this ...

Babak Shakeri, a local Iranian American author, is inviting the community to join in the celebration of Nowruz, the Iranian ...

A Spokesman for the National Iranian Gas Company Hassan Mousavi announced 873 million cubic meters of sweet gas were produced and injected to national network on February 11.

It is where I spent most of my childhood, wandering the aisles of the Iranian grocery store and picking sweets from behind the bakery counters. Each time I return, I am struck by how the community ...