You might also wonder why some Jewish people adopt an entirely new dietary regime over the seven or eight days of Passover.

7. Sprinkle the top with cheese. Transfer the skillet to the oven. Bake the frittata for 15 minutes, or until it is set in the center and the top is starting to brown. (You can slide the frittata ...

Bon Appétit / Getty Turns out: My mom’s matzo balls—the ones that cured my winter colds, celebrated my milestones at school, ...

Layering matzo sheets with veggies borrows heavily from the idea of lasagna. After baking, you get layers of unbelievable ...

In today’s installment: Where to get matzo ball soup. Are you team sinker or team floater? It’s a debate around many a Passover table: whether a matzo ball should be light and airy ...

Matzo ball soup is a classic Jewish dish of flourless dumplings – they’re made with matzo meal – served in a comforting chicken broth. To make the matzo balls, beat together the matzo meal ...

Matzo brei is the Passover version of French toast, or eggy bread, made with unleavened matzo crackers rather than bread. It can be served sweet, for example with cinnamon and sugar, or savoury ...

There is a matzo ball in the tortilla soup. A small one, the size of a golf ball, poking out from the viscous orange broth, which is curiously not topped with tortillas. The matzo ball is not ...

The matzo ball soup is made with a rich consommé flecked with carrots and celery, tender ricotta matzo balls and dill pistou. Other standouts: hamachi crudo, a dish of delicate, creamy fish ...