Now he was on a listening tour, trying to repair the harm he knew he had caused as he strove to be a nonpolitical purveyor of ...
Being able to eat celebratory foods on any given day is at the heart of many of these new Jewish brands. Little Latke, which ...
Adding to that long list: It’s not easy to find traditional Jewish foods. There are a variety of reasons why, especially for observant Jews who keep kosher. One of the biggest staples in the ...
These recipes have shaped the foods that American Jews have eaten, guiding what scholars call "vernacular religion," or religion as it is lived. Jewish American cookbooks across the 20th century ...
Traditional foods made with oil, such as latkes (potato pancakes), are eaten. Gifts are exchanged and games of dreidel are played, to commemorate how Jewish children deceived the Greeks, who had ...