More information: Dan Zhang et al, Chromosomal inversion at the DG1 promoter drives double-grain spikelets and enhances grain ...

Kansas State University's 2024 crop performance trials with grain sorghum indicated an across-the-state average increase of 13 bushels per acre. Compared to most other farm crops grown in Kansas ...

An ag economist says changes to grain sorghum estimates were the biggest surprise in USDA’s most recent supply and demand report. University of Missouri’s Ben Brown says, “USDA acknowledged that grain ...

Sorghum is consumed in various forms, either as porridge, in a dough eaten with soup, fermented pancakes, flour paste, or roasted grain. Traditionally, Nigerians use fermented sorghum grain for ...

Compared to most other farm crops grown in Kansas, grain sorghum has a reputation for being tolerant to heat, and in 2024, that was a good thing. The National Centers for Environmental Information ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Jowar(Sorghum) in ...

and sustainability through sorghum and millets” went on to explain that sorghum is a “healthy, magical” ancient grain—one that is “easy to farm, sustainable… [and] helps feed people around the world.” ...

Sorghum is another gluten-free grain that is high in protein and fiber, making it an ideal choice for vegetarians. You can ...

A broad-brush look at grain use in Australia's major animal-production sectors still has lotfeeders on top for volume, and ...