Thinly sliced potatoes are sautéed with aromatic spices like cumin, turmeric, and green chillies, creating a delightful texture that pairs perfectly with the flaky layers of paratha. In the heartland ...

While rice dishes vary in taste and tradition, experts note a growing shift toward healthier rice choices, even during festive celebrations. Let's check them out. Black rice pudding Fluffy basmati ...

Take a look at these 8 high-protein parathas recipes that one can try at home ... For this protein-rich paratha, blanch soya chunks and then blend them coarsely. Saute them in oil along with ...

Atomfall allows you to craft a variety of useful items that you can use either defensively or offensively, but you’ll need appropriate materials to craft them, and have found the recipe itself ...

Many love to stick to the traditional lamb; however, there are so many special occasion recipes out there to choose from! Let’s take a look at our favourite Easter recipes and see which one takes your ...

In a video posted on social media platform Instagram on Sunday, the woman, Chhaya Sharma, claimed that she had ordered vegetarian biryani from a restaurant named Lucknowi Kabab Paratha in Greater ...

Poila Baisakh, also known as Pohela Baisakh. It marks the first day of the Bengali New Year India is a land of festivals, with celebrations taking place almost every month. Different regions observe ...

Want to snack healthy without compromising on taste? Try this easy Chatpata Makhana recipe that can be made at home in just 15 minutes. Alice Mary Topno Editorial Updated - 2025-04-08, 02:00 IST ...

Make soft dough using whole wheat flour, a pinch of salt and water. Rest it for 15-20 minutes. Take a small dough ball, roll it slightly add 2-3 tbsp of the soya keema mix, seal and gently roll into a ...