This Kashmiri naan bread is ideal for the festive season. Divide the dough in 2 equal parts and leave for 20 minutes to leaven. 3. For baking bread: Take a baking sheet and give each dough a round ...

Pita bread dates back about 4,000 years ... Different regions in India showcase unique flavor combinations: Kashmiri naan is filled with candied cherries and golden raisins for a sweeter variation ...

Craving something sweet this festive season? This recipe is all that you need. Loaded with almonds and saffron, this Kashmiri naan is definitely a delight to savour. Take baking sheet and give each ...