To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

Explore Kashmir’s scenic beauty beyond Srinagar with a road trip to Sonamarg, Gulmarg, Yousmarg, and Pahalgam. Discover ...

You can pair these with biryanis such as Hyderabadi Gosht Biryani, Jhinge Ki Biryani, and Kashmiri Pulao, offering a perfect balance of richness and nostalgia. Cosmo, a premium all-day dining ...

Ranchi's food lovers have much to celebrate, thanks to the visionary leadership of Binay Prakash, MD of popular hotel Le Lac ...

End with kesri ravo. The Good Choice PRICE: Rs 1,200 onwards TO BOOK: 9821244445 RTI’s bhonus feature lagan nu achar, cheese sariya, rotli, patra ni kolmi, Kashmiri gosht, berry pulao, dal with kebabs ...

This green peas pulao recipe, or matar pulao, uses tried-and-true techniques to produce fluffy, aromatic grains of rice studded with peas and spices. Using the absorption method is a foolproof method ...

From sourdough to regional cuisines, a passionate group in Thane gathers monthly to celebrate food, culture, and connection ...

Pulao is a tasty rice dish made with spices, vegetables, or meat. It's s known by a different name that’s used around the world. Tap to read what is it called in English.

Navratri is a time of devotion, celebration, and mindful eating. While traditional fasting meals include staples like ...