From Lamb Kofta and spicy chicken to vegan-friendly options, this fast-casual Mediterranean spot has something for everyone.

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. With Eater editors dining out sometimes several ...

End your day in Italy, Greece, Turkey or Spain with these Mediterranean-inspired recipes packed with healthy proteins, seasonal vegetables and a good glug of olive oil. Here are 14 fresh ideas for ...

You have two menus to choose from, but both come with several dishes, including creamy baba ganoush, house-made kofta, and two pieces of baklava ... Choices include muhammara; feta-stuffed pastries; ...

The menu offers homestyle chicken-and-dumplings, or Texas tacos with plenty of actual ground beef, or a new-wave Country Basket with spicy chicken fingers and spicy-sweet “Texas sauce.” ...

Pani Puri with Shima Aji & Sour Soy Sauce · Korean Beef Tartare Samosa with Gochujang · Tandoori King Crab with Pinenut Sauce, Kristal Caviar, Poached Egg · Tandoori Local Black Perch with ...