In a large skillet, melt unsalted butter over medium heat. Add shallots and minced garlic, cooking until softened for 2-3 minutes. 2. Marinate chicken strips in Malvani masala for 4-6 hours in the ...

Dalitoy is a wholesome Konkani preparation of toor dal (split pigeon peas) that goes well with rice and chapatis. This simple dish is packed with nutrients. Image Credit: iStock Unlike many other toor ...

“All these are made in authentic Konkani style,” says the shop’s owner Veena Rajesh. This old shop still employs workers who have been with them for over three decades. “They are experts ...

The Bohra community, rooted in Gujarat, has its own specialities, such as pattice and smoked kheema samosas, as does the Konkani Muslim community with dishes featuring coconut and tamarind.