Then place the ladyfingers on the tissue paper so that the excess oil is removed, and then sprinkle some chat masala over them. Your tasty kurkuri bhindi is ready, Punjabi style. Serve it with ...

Bhindi is loaded with antioxidants, including vitamins A and C, which play a big role in fighting off free radicals in the body. These antioxidants are essential in keeping your skin looking fresh ...

Summer arrives and long, fibrous okras flood the farmer’s market. You can prepare traditional bhindi, kurkuri bhindi, and bharwa bhindi. Pair these dishes with rice, roti, dal, and paratha. Tap to ...

This ancient temple, which is in the hills around 30km away, is dedicated to Lord Shiva and is surrounded by dense forests. This place might be famous for its graffiti art, but it is also known for ...

As we walk down Murray St on a recent autumn evening, the scent of subcontinental spices perfumes the air. We follow our ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Bhindi(Ladies Finger) in Tamil ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Bhindi(Ladies Finger) in ...

A video has been doing rounds on the internet which shows a new food combination, 'Bhindi Samosa'. Samosas usually have a filling of aloo, which is usually cooked with spices and peas.

Wash and chop the bhindi into small pieces. Boil the pieces in 1.5 cups of water over medium heat. Stir occasionally and let it simmer for 10–15 minutes until the mixture turns slimy and thick.

Bhindi is one of those vegetables that almost everyone has a favourite way of cooking. If you are bored with the usual stuff, this achari bhindi recipe will be your next go-to. Image Credit: Getty ...