So you’ve just landed in Barcelona. You’re sleep-deprived, your internal clock’s doing somersaults and all you can think ...

I caught up with a dear childhood friend, Senate President Chiz Escudero. The senator spins a lot of plates, with the one ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Why mess with perfection? From beef Bourguignon to Caesar salad, these famous recipes haven't changed much in a long time.

Making seafood paella with AltaToro AltaToro is cooking some amazing modern Latin cuisine in Midtown and there's nothing their diners like more than their seafood paella. Chef Nicolas Sarcar and ...

In a large saucepan or Dutch Oven over medium heat, heat oil. Add onion and cook 5 minutes to soften. Add garlic and cook 1 minute longer. Stir in broth, saffron, paprika, oregano, red pepper flakes, ...

An easy way to eat them is to roast them in the oven. Try this recipe topped with balsamic vinegar and honey. One of the most cost-effective vegetables you can buy, cabbage is filling and easy to ...

In Schedule 1, keeping your clients happy is less of a goal and more of a survival tactic, with the key being to ensure you’re using the right mixing recipes. You’re never allowed to get too ...

Rick Stein's recipe differs from both, using creamy mashed potato as the topping and shredded chicken inside. As shared on his show, Rick Stein's Long Weekends, the French-inspired potato-topped ...

We asked chef Alex Fargas of La Paloma to share his favourite venues for the best paella in Hong Kong. Paella is a rice dish from Spain. The original recipe, paella valenciana (or simply Valencia ...

Tomato marinara sauce and creamy carbonara are classic pairings for spaghetti, but Nigella Lawson goes even simpler with a four-ingredient pasta recipe. The iconic British chef says Marmite is a ...