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Cooking experts say soaking potatoes in cold water before they are cooked is the key to a light and fluffy texture, as it helps to remove excess starch which prevents the potatoes from becoming ...

The nine-time Group 1 winner, entered for the Champions Mile (1600m) at Sha Tin on April 27, completed a final jumpout at Flemington on Friday and cleared subsequent pre-export veterinary checks ...

Their high starch and low moisture content are key. The starch helps the dough stick together, creating that signature light and fluffy gnocchi texture." The high starch and low moisture of Russet ...

The Town of Gibsons has advanced the rezoning of two existing cannabis stores whose temporary use permits (TUP) had expired, following council resolutions during its April 8 regular meeting. The ...

The site also grades lanes in order of difficulty, with light green representing easy-going gravel tracks accessible by most bikes and riders, stepping up in challenge through to lanes marked ...