Inside the box were several delicate looking sandwich cookies, which I later learned were called macarons. I was confused about the name because it seemed so similar to "macaroon" -- but the two ...

So, I head home to my kitchen, where I know I can churn out macarons that are just as exquisite. And I get to make my favorite: strawberry macarons. These strawberry macarons are tough to beat. Their ...

Macarons are tricky. There’s no getting around it, but it’s what makes them special. This Italian meringue technique helps to stabilise the sugar and egg white to give you a fighting chance.

This easy-to-follow recipe doesn't require a sugar thermometer but it does show you how to take your first steps on your macaron journey. Blend the ground almonds and icing sugar in a food ...

They could call the new cookies “Write-Offables” or ”Untaxalongs ... Tea Timers (matcha green-tea macarons): Look at any Pinterest board these days, literally any one at all, and you ...