The time spent preparing a full meal may seem like just a matter of hours, but for Egyptian women, especially when making mahshi — stuffed vegetables known in some cultures as dolma — time is not ...

Back in al-Massaoudiye village, Sara helped her mother-in-law prepare kousa mahshi—zucchini stuffed with rice—hours after crossing back over the river. Thirteen members of her family are sharing a ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. During the monthlong observance of Ramadan (Feb. 28-March 29 this year ...