Adam H. Callaghan is a multilingual editor and writer based in New England who has worked across digital and print for 10 years, covering food and drink, travel, lifestyle, and sustainability.

One night, there's a cluster of dead flies floating in the soy sauce on our table—the kind of flies that invade my kitchen when fruit turns,' Callan wrote.

These scents lean on the extracts, essential oils, and notes of ingredients like vanilla, honey, coffee, fruit, and even aged soy sauce. Food-inspired fragrances offer a big departure from more ...

In Japan, natto is typically topped with soy sauce, mustard, chives, or other seasonings and served with cooked rice. Traditionally, natto was made by wrapping boiled soybeans in rice straw ...

Cedar Roach promptly checked out on $244 of workout apparel from Lululemon (a Canadian brand) and a $150 sweater from House of Sunny (a U.K. brand) while Trump’s press conference played over the ...

She plans to buy 20 bottles of soy sauce, 10 of oyster sauce, and to load up on the seaweed her children, ages 4 and 6, love to snack on. “America is amazing because of the amount of choices we ...

TOKYO -- Japanese soy sauce maker Kikkoman is not concerned about President Donald Trump's plans to impose additional tariffs as its containers and raw materials are all produced in the U.S ...

As an Amazon Associate I earn from qualifying purchases. This 3-Ingredient Stir Fry Sauce is an easy stir fry sauce to cook any Asian meals, vegetables, or chicken and add flavor to your dish in a ...