Colorful cakes and other make-ahead Easter desserts are always welcome at the brunch table. And when it comes to sweet Easter ...

The upcoming massive lifestyle destination, named Weave, spans 20,000 sqm and includes a two-storey Pierre Hermé flagship ...

Pierre Hermé opens at Resorts World Sentosa with signature macarons, French pastries, ice cream, and drinks—his first-ever ...

The Olympic diver was seen using the new Renault 5 electric car's key feature - a baguette holder - as he delivered a fresh ...

French pastry chef and chocolatier Pierre Hermé is making his Singapore debut with a two-storey boutique at Resorts World Sentosa (RWS). Pierre Hermé needs no introduction, he is arguably one of the ...

The Domaine des Macarons de Réau is organizing a big day of entertainment on Saturday, April 19, 2025. On the program? An ...

Jenna Roberts slices strawberries Thursday for her wildly popular fruit cups, made with fresh fruit, pistachio cream, kataifi ...

On Thursday, she was planning to make more than the 300 fruit cups she sold last week, and 110 dozen macarons in addition to all the cupcakes, brownies, blondies, cookies, croissants and fresh ...

Now learning to make macarons has been a long time coming, I have been looking forward to this for some time. Macarons are incredibly difficult to make if you haven't made them before.

French macarons are considered one of the most difficult baked goods to produce, and Susan Rice likes a challenge. Susan Rice took over Mom with a Measuring Cup in 2024 and sells small batches of ...