ADM talks regulatory compliance and natural reformulation as FDA targets synthetic colors IFFA 2025: Protein diversification and clean label innovation to redefine meat and alternatives Hydrosol and ...

Here’s all you need to know about mango leaves and what happens when you drink this tea daily. There’s no denying that mango leaves are often used in Indian culture and rituals, but not much ...

“Delhiites have heard of Goan Xacuti, but few know dishes like Konju Manga (shrimps cooked with mango puree ... techniques like steaming and banana leaf cooking. “We’re planning a few ...

The mid-April celebrations, which coincide with the start of spring or summer across India, bring together a rich tapestry of rituals, food, and family gatherings. From mango-leaf garlands and floral ...

Betel leaf also known as paan patta is a nutrient-rich natural herb that has many benefits. As per Ayurveda, it is a tridoshic herb, meaning it helps balance Vata, Pitta, and Kapha. Chewing betel ...