Tamil New Year 2025 is an exciting opportunity to experience the culinary richness of Tamil culture. From the tangy flavours ...

Aval Payasam, a creamy and comforting rice pudding, is a must-have for Puthandu breakfasts. Made with flattened rice, jaggery, milk, and a mix of nuts, this dish symbolizes the sweetness of new ...

Celebrate Puthandu 2025 on April 14 with traditional rituals, delicious mango pachadi, and hopes for a joyous, prosperous new ...