The man then playfully expresses his disappointment at having khichdi every day. He sings a parody of the song AlaBarfi from ...

One of the best ways to celebrate mangoes is to prepare curries with them. The pulp of the fruit adds sweetness or sourness ...

Peel raw mangoes, cut into small cubes or slices evenly. Warm oil in a pan, add mustard seeds until they splutter. Toss in ...

Whether it’s kacha aam (raw mango) or a juicy ripe mango, summer is all about enjoying the fruit in different ways. To make a meal with raw mangoes, here is a step-wise recipe for kache aam ki sabzi.

More specifically, he’s designed a gorgeous, herby feast to celebrate the Persian New Year, including this ultra-green kuku sabzi. By Mia Leimkuhler Andy Baraghani doesn’t miss. I know this is ...

You can consider preparing mathri, mango chips, dal puri, dal papdi, murmura mix, etc. These crunchy foods can be stored in an airtight jar and served when you are hungry. Any Indian thali is ...