Pull half the burrata into large chunks and scatter it evenly over pizza. Add half the basil leaves and sprinkle with salt and a little more olive oil. Serve hot, then repeat the process to make a ...

In under 30 minutes and with minimal ingredients, you can enjoy a delicious homemade pizza! In this video, Chloe shows you ...

Anyone who knows their way around a pizza surely knows the ... your own is with the basil. While basil leaves are a hallmark of Margherita dishes, there's no reason you couldn't substitute a ...

About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...

vivid green basil pesto to add a final herby note. Advertiser content for Alongside the classic Margherita, the Co-op Irresistible Pizza range also includes limited-edition varieties such as ...

Serve topped with basil and cracked black pepper. TIP:Fresh mozzarella or buffalo mozzarella slices give a 'gourmet' touch to a pizza. For more mouth-watering Italian dishes (recipes and videos ...

Younger pizza-lovers universally, almost completely without exception in my experience, love a Margherita pizza ... with leaves of fresh basil atop the familiar, puffed up slow-proved ...

This edition of The Morning Advertiser’s (The MA) Dish Deconstructed series features a Margherita ... Rich’s Pizza told The MA. The spokesperson said: “The Pinsa is a truly authentic Italian pizza, ...

Looking for delicious dinner plans on April 1? How about a Skip and Maker pizza party with free large Margherita pizzas? No, this is not an April Fools' Day joke. Skip, Canada's homegrown delivery ...

7. Finishing and serving: Remove the pizza from the oven and garnish with fresh basil leaves and a final drizzle of extra virgin olive oil. Let the pizza rest for a minute before slicing and serving.