Quick, Easy, and Perfect for Leftovers This fried curry rice recipe proves that you don’t need a long list of ingredients or ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

Toss the chicken with 1 tablespoon soy sauce and the sugar in a bowl. Heat the vegetable oil in a large nonstick skillet over ...

This vegan version of fried rice makes the most of the kimchi that you might have forgotten about in your fridge; aged kimchi (also called old kimchi) has a stronger favour than the stuff that's ...

Everyone loves fajitas: this stir-fry combines gentle spicy fajita flavours with another family favourite – fried rice ... oregano and fry for 1 minute. Add the rice, return the chicken ...

Packed with vegetables and ready in minutes, this vegetarian fried rice is a great quick and easy ... Add the spring onions and peppers and stir-fry for 1 minute. Add the remaining vegetables ...

A must try and easy to whip up egg and garlic fried rice recipe. Heat oil in a pan on medium flame and add the chopped garlic to it. Cook until light golden. 2. Now add a teaspoon of spring onion, ...

Fried rice is a fast, easy way to use up leftovers ... add a splash of water then stir-fry for about a minute. Add the shrimp and stir-fry for 30 seconds, or until the shrimp pieces start to ...

For these busy people, Brahim’s newly-launched Light-Meal Rice will prove to be a much-needed boon.

Add the white and light green scallion parts, the ginger and garlic and cook until the scallions are softened, 1 more minute ... Push the fried rice to the edges of the pan to make space in ...