However, MasterChef Farman Ali—often referred to as ‘the last of the great chefs’ in the culinary circle—says what we eat today is not the actual Mughlai cuisine. “The food of the ...

From Mughlai cuisine to traditional sweet delicacies, explore these special menus in Mumbai before Ramzan ends ...

You hate Mughal but like Mughlai," Tabrez further stated. Earlier this week, Samajwadi Party's (SP's) Maharashtra MLA Abu Azmi stirred a political controversy after making controversial remarks ...

About Mughlai Paratha Recipe: Parathas are undoubtedly a staple Indian food that can be eaten with almost anything. From plain to stuffed, parathas have a lot of variety today and is made in many ...

Take the chicken in a bowl, add salt, red chilli powder and lemon juice. 2. Mash it together with hands to mix the chicken completely with ingredients. 3. Keep it aside for two hours to marinate. 4.

And, at 72, he is still passionate about cooking Mughlai food without taking any shortcuts, believing that the time it takes to cook dishes in itself is a flavour. From being typecast as ...

Mughlai's curries are impossibly rich, the creamiest, most decadent motherfuckers this side of the Atlantic. However, there is something about their curries and the richness of them that makes it ...

Made with minced meat, this flatbread has the perfect blend of spices and vegetables Ingredients 2 cups of all-purpose flour 2 tbsp oil for deep frying Water to make the dough 4 eggs, one for each ...

For nearly a century since the first unpretentious outlet opened on Zakaria Street, one of the oldest roads in the City of Joy, his family has specialised in Avadhi and Mughlai food, cuisines ...

My Kolkata Web Desk Published 11.08.24, 03:46 PM ...