Persian Darbar is the go-to destination for a grand Eid feast, offering specialities like Raan-E-Sikandari, Nalli Nihari, and ...

As Eid ul-Fitr 2025 is here, it’s time to indulge in your favourite festive dishes. Round up your family and friends and head ...

From Mughlai cuisine to traditional sweet delicacies, explore these special menus in Mumbai before Ramzan ends ...

After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...

Are you looking for the best places in Noida to try Chinese, North Indian, South Indian, Continental, Italian, and Korean ...

Dishes like Dal Gosht, Aloo Gosht, Kimami Sevaiyan, Veg Kebabs, and Paneer Kaliya are all part of the everyday home-cooked meals in ... Prod him on how Riwayat-e-Shahjahanabad cuisine is different ...

And, at 72, he is still passionate about cooking Mughlai food without taking any ... and mint chutney; Zaitooni Paneer Tikka, marinated in olive oil and stuffed with olives; and Dal-e-Falak ...

Various Indian cuisines have famously been known to accommodate for a range of dietary references, especially catering to vegetarian diners. Be it the paneer preparations of Mughlai cuisine with thick ...

MasterChef Farman Ali—often referred to as ‘the last of the great chefs’ in the culinary circle—says what we eat today is not the actual Mughlai cuisine. And, at 72, he is still passionate ...

Paneer are staple in an Indian cuisine. (Image Credits: Pixabay) Indian cuisine is incomplete without paneer and because of its versatility it is served as appetizers, included in rich curries and ...

Paneer Tikka Masala is one of the most popular and aromatic dishes in Indian cuisine. This rich and creamy dish consists of grilled paneer cubes that are marinated in a seasoned yogurt mixture and ...

Ramadan is not only a time for spiritual reflection but also for coming together over lavish Iftar feasts. Throughout India, some of the best restaurants provide a selection of the best Mughlai ...