Kerala-style mutton curry is a flavoruful, spice-rich dish deeply rooted in the region’s culinary heritage. Whether it’s the ...

You could use a shop bought curry paste, but it won't taste quite as fresh and vibrant. Once you've tried it, you'll never look back. 1.5kg/3lb 5oz lamb shoulder, boned weight, cut into cubes ...

3. Add freshly cut tomatoes and cook items till they release their Rogan (the slight oil with water). 4. Add the mutton to the pan. 5. Throw in a splash of water and cook until tender. 6. Top up with ...

About Mutton Do Pyaaza Recipe: A hearty mutton recipe with generous amount of crunchy onions, yogurt and a burst of aromatic spices. Just the perfect mutton curry that you can cook for festivals or ...

Rajyasree Sen Hilsa is a fish beloved to Bengalis There is one radical oddity that unites the cooks in the east and west - the niramish maangsho or "vegetarian" mutton curry, a staple of Bengali ...

peeled and cut into 2-inch chunks. When the chicken and vegetables are tender, in 20 to 30 minutes, stir in 1 cup fresh or frozen peas. Continue with the recipe. Lamb or Chicken Curry with Coconut ...