In Japan, natto is often enjoyed for breakfast served over rice and mixed with raw egg, soy sauce, and green onions. Even if you don’t live in Japan, you can find natto at most Asian grocery stores.

You can make shichimi infused fried rice with the sauce after the meat ... For the dressing, mix the nori paste with finely chopped hikiwari natto. 3. Cut the turnips into quarters and peel.

The natto bacterium’s stunning ability to proliferate ... Adding the bacterium can also apparently make rice cakes easier to chew. Such an attribute is expected to have various applications ...

HIGASHI-OSAKA, Osaka Prefecture--Long ago, many residents of this Osaka area loathed natto, or fermented soybeans, which they derided as “rotten food.” With such an aversion now a thing of the ...