Specifically, for the ones at Onigiri Tanakaya, a pop-up-turned-konbini in Gramercy. Their onigiri are served still warm, with classic fillings like cooked salmon, salty umeboshi, and chicken karaage.

The chains are vying to develop new onigiri products, including ones supervised by famous restaurants and ones for box lunch sets. Lawson and FamilyMart last year introduced machines that breathe ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice ...

Starting on Jan. 27, the prices of onigiri rice balls at the stores will jump by up to 28 yen (18 cents), while the cost of bento lunch boxes and sushi will rise by as much as 60 yen beginning on ...

This episode features a collection of onigiri rice balls that fuel artisans across Japan. From a roof tile artisan who loves rice cooked in a clay pot to beat the summer heat, to gardeners ...