Onigiri rice balls are surging in popularity, with specialty outlets opening around the country and sales at convenience stores going strong. The rice balls, which are typically wrapped in dried ...

Yumika Parsley—yes that is also her ’80s Japanese band name—opened Chopped Parsley in 2015, after a couple of decades in New ...

We first found Hanamizuki Cafe on West 29th after a particularly harrowing 10 minutes of dodging the tourists of Herald Square. At the time, their onigiri combo and steamy mug of miso soup brought ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice.

PARIS--French judoka Luka Mkheidze credited a traditional Japanese food with giving him and his teammates the lift they needed to win medals at the Paris Olympics. “Onigiri are like fuel for ...