资讯

Swanand Kirkire opens up on Nawazuddin Siddiqui’s long struggle in Bollywood, blaming nepotism and the industry’s beauty ...
AI is fundamentally transforming the way businesses operate, and few understand this better than Amarinder Singh Dhaliwal, IndiaMART.
Betel leaves may have analgesic (pain-relieving) and cooling effects. It can be used to ease the agony of excruciating headaches. To determine how betel leaves affect headaches, more research on ...
There's dry fruit from Kashmir, fafda-jalebi and dhokla from Gujarat, layiya from Uttar Pradesh, Banarasi paan and lassi, bel sharbat, and even Bihar's signature litti-chokha. Speaking to ANI ...
There's dry fruit from Kashmir, fafda-jalebi and dhokla from Gujarat, layiya from Uttar Pradesh, Banarasi paan and lassi, bel sharbat, and even Bihar's signature litti-chokha. Speaking to ANI ...
I was slightly ashamed to admit that I'd walked past Masala Craft (just a few doors down from The Press office in Walmgate in what was previously Penny's sandwich shop) scores of times without giving ...
A street-style twist on idli, this dish turns the soft rice cakes into a tangy and spicy dish. Chopped or crumbled idlis are topped with yogurt, tamarind chutney, green chutney, sev, and chaat masala.
Directed by Gopichand Malineni, this movie is a full-throttle, masala-filled explosion of explosive action, intense performances, and a dose of cinematic swagger that screams, “We’re here to ...
Paan Leaves Health Benifits: With most parts of India reeling under scorching temperatures, one of the best ways to cool your body is to consume paan leaves—ancient remedies to keep your body cool.
A user wrote on X, “It’s a full-time masala Film. The film might do good business at single screen theatres in B&C centres? But it will hardly find audience at Multiplex theatres. 2* from us.” ...
Here are the actors who rejected big deals worth crores and said no to endorsing pan masala As per the media reports, Anil Kapoor was approached by a major pan masala company to endorse their brand ...
Then add grated or crushed small pieces of ginger for the zingy and a bit sharp taste. Then sprinkle roasted cumin powder, black salt, and a pinch of chaat masala on it to enhance its taste. Then take ...