Looking for an easy, filling side dish option for any main meal? These Pan-Fried Potatoes and Onions are sauteed to ...

There are nights when I just need something hearty, fast, and low-effort—and this one-pan skillet of fried potatoes, sausage, ...

The potatoes will sit quite happily in the frying pan ready to fry when you are ready. Choose small to medium-sized potatoes as these are easier to boil whole. If the potatoes are thin-skinned ...

Meanwhile, to continue the fried potatoes, heat two tablespoons of oil in a medium non-stick saucepan pan and fry the potatoes, red onion, a good pinch of salt and lots of ground black pepper for ...

Aloo dum is a potato and pea curry which is possibly the most common vegetable curry in India. It’s almost like chips with everything here, aloo dum with everything there. It’s either easy to ...

How to Pick the Right Potato for Mashing, Roasting, Frying, and So Much More Be sure to use moderate heat when pan-frying your boxty so that the interior grated potatoes cook fully — in this ...

Peel potatoes, rinse then slice into 1/4" rounds. Place in a pot, cover with water then allow to soften; approximately 15-20 minutes. Heat oil in a large frying pan then add onions. Drain potatoes ...