Café Aspen founder Sabrina Rudin stops by Studio 1A to share her plant-based recipes for a tempeh Bolognese pasta bake and ...

When flipping through the pages of a cookbook to find something to fix for this column, certain things always catch my eye. The length of a recipe's ingredients list is almost always the first thing I ...

Cheese is the key to a delicious baked pasta recipe, but if you're stuck using the same varieties, it's time to experiment ...

Dive into a world of culinary comfort with these irresistible pasta recipes, perfect for any occasion. From creamy Alfredo to ...

From salmon and chilli baked conchiglioni to pumpkin and chestnut cannelloni, these posh pasta bakes will tick all your comfort food boxes when it’s cold outside. According to the astronomical ...

Lasagna, pasta casseroles and stuffed shells all come to mind when we think of baked pasta, but just about any noodle can be cooked in the oven. We love this baked orecchiette with pork gravy and ...

We could eat this no-fuss veggie pasta bake every week. It's packed full of your 5-a-day and easy to make. Minimise washing up by making the sauce in the roasting tin that you bake the pasta in.

A wonderfully comforting chicken pasta bake, this can be made ahead and will go down really well with the family. Each serving provides 532 kcal, 35g protein, 46g carbohydrates (of which 10g ...

These are the 10 recipes that caught the attention of Good Housekeeping readers this March, ranging from sweet treats to cozy ...

British food writer Nigel Slater contributed this ... Serve with a Citrusy Sicilian white wine. This baked pasta dish from chef Ashley Christensen of Poole’s Diner swaps béchamel for a more ...

To improve the dish, culinary experts at My Food Book claimed that it’s essential to “use the right cheese”. They said: “The best way to achieve a tastier pasta bake with a crunchy golden ...

Sprinkle over the pasta bake and transfer to the oven for 15 minutes ... then roughly chop all the remaining stalks and place in a food processor. Peel and add the garlic, then blitz until ...