Discover the ultimate homemade Paris-Brest recipe, a classic French pâtisserie delight, featuring creamy praline filling and ...

Anna Nicholas is Telegraph’s Palma expert. Since settling on the island 23 years ago, she has written eleven Majorca titles, ...

Owing to its popularity, loyalists will not be surprised to hear that Lidl has just been crowned as the UK's number one ...

French pastry chefs completed a 121.8 metre long strawberry cake which they have claimed is the world's longest ever made.

The New Orleans Jazz and Heritage Festival celebrates the world class music and cuisine arising from the birthplace of jazz ...

When you’re deep in service, juggling prep, plating, and people, the ingredients you choose must work just as hard as you do. That’s whyversatile products are a game-changer. They help you streamline ...

Entrepreneur News proudly launches its April-June 2025 digital edition, spotlighting the Top 10 Business Icons of ...

The new product, is a revamp of the original Big Daddy chocolate bar, which was a huge hit with shoppers last year ...

Place the line of pastry around the rim of the dish. Brush with a lightly beaten free-range egg and stick the pastry lid on ...

Reverie, the latest concept from celebrity chef and restaurateur Guy Vaknin, officially opens its doors on Wednesday, May 14, ...

The family owned and operated business was recognised for its incredible loaves which take three days to create from start to ...

As starling numbers dwindle across the UK, bird-lovers have been urged to leave four simple foods out in order to entice them ...