Tarts are a delicious and versatile treat that can be made with a variety of fillings, from fresh fruit to creamy custards.

"The almond topping is better known as frangipane, which is made by combining butter, eggs, sugar and ground almonds. It is ...

Dessert: Figs... this little juicy fruit filled with seeds that crunch under your teeth... :-) We love them in jam, in cakes, ...

Ditch the homemade pastry for pre-made pastry tarts to make it even faster. Strawberry tarts recipe Pastry ingredients 150g plain flour 75g unsalted butter, diced 35 icing sugar One egg yolk ...

There is no doubt that, for the French, the most popular sweet pairing is fruit and pastry. And they are never mean with the ...

Pinker and Levitsky went head-to-head for their Jewish pastry of choice before a packed crowd at Hillel Saturday night, ...

Here's our tart, still warm out of the oven, and we're gonna glaze it with some apricot jam. So our glaze is nice and pretty and shiny. Here it is, a beautiful rose apple tart. I'm gonna give it a ...

Chef’s note: Sometimes called lemon butter or lemon jam, this lovely sauce keeps in the refrigerator in a tightly closed container. It can be mixed with whipped cream or mascarpone and used as a ...

Using the same pastry base, you can also make egg tarts. You see, the possibilities are endless. Put together a 3-course meal for St Valentine’s Day with strawberry tarts And if you are putting ...

Scrape the dough from the bowl and wrap it in cling wrap and refrigerate until required. Roll the pastry out between two sheets of greaseproof paper. Heat the oven to 190C. Line a deep 24cm spring ...

Making loquat jam is super easy and only requires three ingredients: loquats, sugar, and lemon juice. The natural pectin in ...

It’ll become the moment every player, coach, fan and Pop-Tarts dreams of. To the victors go the pastry.” “I remember saying to Burke, wait a second,” said Ray. “You want to introduce the ...