Continue cleaning the peppers: remove the top part (6), then ... With the help of the lid, flip the omelette to cook it on the other side for about 3 minutes (25). Once ready (26), turn off ...

Fried peppers give a sweet crunch to this quick ... and quickly turn it upside down to invert the omelette. Slide it back into the frying pan, crust-side up. Cook for a further 5 minutes, until ...

Spoon sausage and peppers into the middle of the omelette and sprinkle shredded cheddar on top. Fold up the four sides of the omelette. Transfer omelette onto a slice of bread and create a sandwich.

with salt and pepper. Heat the butter in a frying pan until foaming. Pour in the eggs and cook for a few seconds, until the bottom of the omelette is lightly set. Push the set parts of the ...

Crack three eggs into a bowl and whisk well. This adds air, making the omelette light and fluffy. Season with salt and pepper. Melt butter in a pan, then pour in the egg mixture. Butter adds flavour ...

Beat the eggs in a bowl with a whisk for 3 minutes. Then fold in the cream and cheese and season to taste with salt and pepper to complete the omelette mixture. Pour the olive oil into a frying pan ...