Since 2003, Indigenous organizations have been calling for the establishment of Yavarí Mirim, an extensive reserve for hundreds of isolated Indigenous people in the Peruvian Amazon. The reserve ...

Tarcila Rivera-Zea, a member of the Quechua community in Peru, has spent decades pushing for Native peoples to be heard. By Shivani Vora This article is part of a Women and Leadership special ...

The definitive guide to Sydney’s most essential food and drink experiences – updated every week.

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Few dishes evoke coastal charm and seaside warmth like clam chowder. This hearty, creamy soup, studded with tender clams and potatoes, is an iconic dish that embodies the maritime traditions ...

This easy Moroccan-style soup creates a great base to use up any cooked meat you may have leftover. It also freezes beautifully. See the recipe tips section for ideas on how to include extra ...

Ingredients such as rice, meat, noodles and vegetables are all important staples. Savour this hybrid delight at Singapore’s first Chifa restaurant through Peruvian-native Chef Ruben Rodrigo Serrano ...