I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

A “suspicious yellow man” seen on a roadside in a creepy video late at night is freaking out people, including the police, in Northern Ireland. The man was not only decked out from head-to-toe in ...

Saute the pork or ham, onion, pepper, escallion in 2 – 2.5 tablespoon cooking oil in large pan. Add egg unbeaten to pot and stir Add rice and mix well Add soy sauce gradually stirring mixture after ...

Add the pork and simmer for 5 minutes. To make the sambal, combine the chopped tomatoes, red onion, coriander and lemon juice. Garnish the curry with toasted almonds and coconut. Serve with basmati ...

Part of the Southern Living team since 2017, Kaitlyn Yarborough Sadik is a Georgia native living in Austin, Texas, who covers a wide variety of topics for both the magazine and website, focusing on ...

Serve this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding Now is the time to get started with garlic growing and ...