Moong Dal Halwa is a decadent and aromatic Indian dessert, loved for its rich texture, nutty flavor, and irresistible ...

Saffron-infused powdered nuts and fragrant spices flavour this rich treat is an ideal choice for celebrating Holi. The ...

Holi is all about vibrant colours, joy, and of course, delicious sweets. For those looking to prepare easy, colorful mithais ...

Whether you prefer something sweet, spicy, or citrusy, these festive sips are perfect for raising a glass with friends and ...

To prepare shahi tukda, soak slices of bread in milk, sugar, and saffron. Then, fry and dip them in sugar syrup. For extra ...

Protect your hair from damage this Holi with natural color alternatives Check safe herbal and chemical-free options for a ...

Roasted fish and herby polow for Nowruz, easy stews and quick borani for every other night of the year. Feel free to use any ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

Combine 1 cup maida, salt, and ghee in a bowl and mix well with your hands. Add enough cold water to knead a soft dough and rest the dough for half an hour for the stuffing. Heat a pan and add grated ...

As Holi approaches, more people are turning to organic colours and sustainable celebrations to protect their health and the environment while keeping traditions alive.

It's no wonder why the slow cooker is your official weeknight dinner hero. It turns tough meats into tender slices of heaven ...