Ukkō Restaurant's menu offers delicious items ranging from sushi and tapas to Mediterr-Asian specialities and a curated wine ...

3. Dip and fry– Fry the battered shrimp in a pot of oil over medium-high heat until golden brown. 4. Place the bamboo sushi mat, and spread the noori sheet on it. Evenly spread the sushi rice on the ...

Kuruma prawns are Japanese delicacies and are usually kept alive until the very moment when they are either deep fried as tempura or skinned alive and eaten raw as sushi. Trouble is, demand has ...